Explore inspirational quotes.
| I like to watch... | I like to watch Bourdain and Andrew Zimmern, because I like them when they travel. I like Ina Garten, 'The Barefoot Contessa.' Giada is really nice, but I get a little bit bored with just staying in the kitchen. Copy Copy I like to watch Bourdain⦠copied to clipboard | ||
| I'd love to give... | I'd love to give my girls a traditional Thanksgiving with turkey and all that jazz, but we've raised them to love Tuscan food so much that they don't care for it. My favorite is a nice polenta with beef stew and broccoli rabe on the side. Copy Copy I'd love to give my⦠copied to clipboard | ||
| My mom had me... | My mom had me at 16 and took me every place she went. I remember going on peace marches. She tried to take me to Woodstock - it was pouring rain. It was on my birthday, and I was crying so much in the car they turned the car around and dumped me at my grandmother's house... I had a little attitude. Copy Copy My mom had me at⦠copied to clipboard | ||
| On the morning of... | On the morning of Thanksgiving, I would wake up to the home smelling of all good things, wafting upstairs to my room. I would set the table with the fancy silverware and china and hope that my parents and grandmother wouldn't have the annual Thanksgiving fight about Richard Nixon. Copy Copy On the morning of Thanksgiving,⦠copied to clipboard | ||
| Thanksgiving was always a... | Thanksgiving was always a favorite holiday for me. The preparation was fun! My grandma and I would walk to the butcher on Jamaica Avenue in Queens, order the bird, and buy all the fixings at the market. Copy Copy Thanksgiving was always a favorite⦠copied to clipboard | ||
| The kitchen is the... | The kitchen is the heart of every home, for the most part. It evokes memories of your family history. Copy Copy The kitchen is the heart⦠copied to clipboard | ||
| We go to Italy... | We go to Italy every winter, and my husband's mother has a bingo party on Christmas. Every woman brings a dish: lentils, cavolo nero, tons of beans, polenta, every type of cheese, bruschetta, fresh vegetables, and local olive oil and wine. Copy Copy We go to Italy every⦠copied to clipboard |
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